Consult a health care provider or visit a travel health clinic preferably six weeks before you travel.
Be sure that your routine vaccines are up-to-date regardless of your travel destination.
You may be at risk for these vaccine-preventable diseases while travelling in this country. Talk to your travel health provider about which ones are right for you.
Hepatitis A is a disease of the liver spread through contaminated food and water or contact with an infected person. All those travelling to regions with a risk of hepatitis A infection should get vaccinated.
Hepatitis B is a disease of the liver spread through blood or other bodily fluids. Travellers who may be exposed (e.g., through sexual contact, medical treatment, sharing needles, tattooing, acupuncture or occupational exposure) should get vaccinated.
Seasonal influenza occurs worldwide. The flu season usually runs from November to April in the northern hemisphere, between April and October in the southern hemisphere and year round in the tropics. Influenza (flu) is caused by a virus spread from person to person when they cough or sneeze or by touching objects and surfaces that have been contaminated with the virus. Get the flu shot.
Measles is a highly contagious viral disease and is common in most parts of the world. Be sure your measles vaccination is up-to-date regardless of your travel destination.
Rabies is a deadly illness spread to humans through a bite, scratch or lick from an infected animal. Vaccination should be considered for travellers going to areas where rabies exists and who have a high risk of exposure (i.e., close contact with animals, occupational risk, and children).
Yellow fever is a disease caused by a flavivirus from the bite of an infected mosquito.
Travellers get vaccinated either because it is required to enter a country or because it is recommended for their protection.
|* It is important to note that country entry requirements may not reflect your risk of yellow fever at your destination. It is recommended that you contact the nearest diplomatic or consular office of the destination(s) you will be visiting to verify any additional entry requirements.|
|Country Entry Requirement*|
Travellers to any destination in the world can develop travellers’ diarrhea from consuming contaminated water or food.
In some areas in North Africa, food and water can also carry diseases like hepatitis A, schistosomiasis and typhoid. Practise safe food and water precautions while travelling in North Africa. Remember: Boil it, cook it, peel it, or leave it!
Schistosomiasis can be spread to humans through freshwater sources contaminated by blood flukes (tiny worms). The eggs of the worms can cause stomach illnesses like diarrhea and cramps or urinary problems. Risk is generally low for most travellers. Avoid swimming in freshwater sources (lakes, rivers, ponds). There is no vaccine available for schistosomiasis.
Typhoid is a bacterial infection spread by contaminated food or water. Risk is higher among pediatric travellers, travellers going to rural areas, visiting friends and relatives or travelling for a long period of time. Travellers at high risk visiting regions with typhoid risk, especially those exposed to places with poor sanitation should speak to a health care provider about vaccination.
Travellers are advised to take precautions against bites.
There is no risk of malaria in this country.
Travellers are cautioned to avoid contact with animals, including dogs, monkeys, snakes, rodents, birds, and bats. Certain infections found in some areas in North Africa, like avian influenza and rabies, can be shared between humans and animals.
There have been human cases of avian influenza in this country. Avian influenza is a viral infection that can spread quickly and easily among birds and in rare cases, it can infect people.
Avoid high risk areas such as poultry farms and live animal markets including areas where poultry may be slaughtered. Avoid contact with birds (alive or dead) and surfaces that may have bird droppings or secretions on them. Ensure all poultry dishes, including eggs, are well cooked.
The decision to travel is the sole responsibility of the traveller. The traveller is also responsible for his or her own personal safety.
Be prepared. Do not expect medical services to be the same as in Canada. Pack a travel health kit, especially if you will be travelling away from major city centres.